Two Centuries Sauvignon Blanc 2016
335.00
BOUQUET
Abundant herbaceous aromas with asparagus, green figs and
hints of citrus.
PALATE
Zingy and refreshing with flavours of asparagus and capsicum, as well as creamy oak, resulting in a lingering finish. Fantastic maturation potential.
FOOD SUGGESTIONS
Excellent on its own or served with fresh seafood, rich and creamy soups and pasta
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